Ticco Foods appoints former Burger King exec as food innovation manager
A former Burger King executive has been appointed by Ticco Foods as a foof innovation and development manager.
Joanne Richardson will be tasked with expanding the food service groups portfolio of products; including bakery and morning goods, speciality breads, desserts and ice cream, plus delicatessen, appetisers, savouries and main meals including cured meats, pasties, filled pasta and pizza.
Richardson has over seven years’ experience at Burger King as an innovation and commercialisation manager, experience which puts her in good stead at the trade food supplier.
Ticco Foods MD Jay Sanghera commented: "We are delighted to welcome Joanne to the team and look forward to working with her to develop the business even further. Innovation, style and passion is at the heart of everything we do, so Joanne's extensive experience in this area will be of huge value, and ensure we continue to provide our customers with a fantastic choice of great tasting and highly innovative products."