Meat Promotion Wales unveils framework tender for PR
Meat Promotion Wales (Hybu Cig Cymru) has unveiled a tender for up to five PR agencies for the provision of public relations services in connection with the development, promotion and marketing of Welsh red meat.
Hybu Cig Cymru (HCC) undertakes activities relating to development and promotion of Welsh red meat.
HCC requires tenderers who can provide PR services including, industry specific and consumer public relations services. HCC may require future PR campaigns to be delivered on a UK-wide basis and have a particular emphasis in south east and southern England, including in London.
The framework is set to last for 36 months.
The time limit for receipt of tenders or requests to participate is midday on 31 January 2014.
Weber Shandwick had been appointed to the £300,000 contract in 2011.